Like talk about panicking! For the last 3 weeks all I wanted was to make my OWN food plan and now that the time has come I want one ready to follow! Lol I guess I am not really panicking. I'm just kind of feeling like "what now?".
I'm going to review the "post reset" part of the book as well as check out the support group. I think I need some assistance easing back into normalcy on Monday.
Today was a busy day as far as work goes. Spent a lot of time driving and in the car which sucked ass- but I made good $$ so was worth it. I didn't have to mess up on my eating- I had my lunch box packed and the details written out on my white board before I had the chance to worry!
Today was mostly good. I wasn't hungry and only felt lightheaded when standing once- which is a hell of a lot better than the last few days. My body hurts a lot today but I think it's from 3 hours in the car and doing hair in a chair that is not a proper hairdresser chair for a couple hours.
I rolled around on the foam roller and did a 2 mile walk at the gym. I CANNOT WAIT to lift weights on Monday. I will be a good girl and follow the plan of only pushing 40% but I am thrilled just to be able to do it, honestly. As tempted as ill be to go hard, I know it is smarter to follow the plan and wait a week before I give 100% again. That'll give me exactly 4 weeks to finish my half marathon training!
Something new that happened today is I made a meal I hated. Jicama Avocado Salad. Literally the first recipe (besides the fennel that I didn't even cook once I cut it) that has made me say Ew. I could only force down about half and then threw it out and made a half micro green salad instead. That was disappointing. But 2 out of 66 (the amount of meals you cook during the reset) ain't bad!